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konzervacija

Steps taken to cause less energy to be used than would otherwise be the case. These steps may involve improved efficiency, avoidance of waste, reduced consumption, etc. They may involve installing equipment (such as a computer to ensure efficient energy use), modifying equipment (such as making a boiler more efficient), adding insulation, changing behavior patterns, etc.

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Bransch/domän: Natural environment Category: Water

biocid

A chemical that is toxic to microrganisms. Biocides are often used to eliminate bacteria and other single-cell organisms from water.

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