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ahoyado amargo

Pits developing on apple fruits which result in a bitter tasting apple. The cause is due to a deficiency of calcium and/or an excess of potassium or magnesium within the apple fruit itself, and not necessarily due to soil fertility or whole plant nutrient status.

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Bransch/domän: Food (other) Category: International dishes

mangú

Mangú is a Dominican traditional side dish served for breakfast, lunch or dinner.It´s made up of boiled green plantains. The plantains are then mashed ...