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крема
the thick white or pale yellow fatty liquid that rises to the top when milk is left to stand and that can be eaten as an accompaniment to desserts or used as a cooking ingredient
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Förbättra
- Ordklass: noun
- Synonymer:
- Blossary:
- Bransch/domän: Food (other)
- Category: Food additives
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- Produkt: Kindle
- Akronym-förkortning:
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Bransch/domän: Food (other) Category: Grains
ригатони
A large ribbed (grooved), tubular pasta that is cut into segments approximately 2 to 3 inches in length.
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