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baklava
Middle Eastern pastry that is often eaten as a dessert, baklava is layered with a flaky crust that is brushed with a honey glaze. The layers are made of phyllo, which are very thin layers of dough. Various renditions have different ingredients; commonly, baklava has cinnamon, nuts, and honey within the phyllo.
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- Ordklass: noun
- Synonymer:
- Blossary:
- Bransch/domän: Baked goods
- Category: Pastries
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